japanese food labels

japanese food labels usually state clearly if they contain milk, eggs, or other allergic ingredients. this is very convenient for consumers.
like it as it's a vegan friendly practice.

however, I must say, japanese snacks are often made with milk and eggs, which is absolutely not vegan!
juz like the above two products, most are not suitable for vegans... that means not many japanese snacks are available to vegans...

btw, some of the ingredients used are mysterious... what is sal?